#New York Shared-use - Commercial Kitchens

This is a partial list of Shared-use Commercial Kitchens for New York. The list will be periodically updated. Suggestions for inclusion are welcomed.

A Taste of Long Island

211-A Main Street

Farmingdale, NY 11735

Owners: Jim and Courtney Thompson

Artisan Baking Center Kitchen Innovations Incubator (ABC-KI)

Cold room kept at 68 degrees, 24 ft of table space, Common use equipment, Hearth Deck oven, Convection oven, 5 spiral mixers from 20 qt to 80 qt, 2 planetary mixers 30 qt and 80 qt, 6 qt Robot Coupe, Sheeter, Chocolate melter, Immersion Blender, Double Steel Jacketed kettle 5 gal each, Dough Rounder/Divider

Storage facilities available:

Dry and refrigerated prices range from $25 to 140 per month depending on location and size.

Hours of Operation:

Monday thru Thursday 6:30pm to 2:30 am (8 hours) $180 per shift

Friday thru Sunday 4:30pm to 12:30am (8 hours) $180 per shift

Friday thru Sunday 8am to 4pm (8 hours) $220 per shift

BAO Food and Drink Organic Food Incubator