2:10 PM professional kitchen equipment | ||||
FAC manual and electric slicers, professional kitchen equipment Electric vertical slicers in aluminium with food parts in stainless steel Natural aluminium or stove finish in various RAL colors. Blade diameters ranging from 250 to 370 mm for cold cuts or meat. Construction to EU domestic or professional use standards. Also available to UL, NSF or IMQ standards. Vertical slicer Volano mechanical slicers with 250, 300, 350 and 370 mm blades. Stove-varnished aluminium with steel parts. Cast-iron stand with matching stove finish also available. Flywheel slicer Electric gravity slicers in aluminium with contact parts in stainless steel. Natural aluminium or stove finish in various RAL colors. Blade diameter from 195 to 370 mm. Construction to EU domestic or professional use standards. Also available to UL, NSF or IMQ standards. Gravity slicer Graters, cutters, hamburger patty machines, kneading units, mincers, bone saws and food processing equipment tailored to catering, hotel, restaurant requirements and for the home. Catering equipment
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