1:00 PM kitchen tables | ||||
#The kitchen table THE KITCHEN TABLE *From now till 8/31/2015, SPG members can enjoy 15% OFF on weekday lunch buffet, afternoon tea, and dinner buffet* (discount does not apply on public holidays and restaurant theme nights. Learn More * Come take a seat at our kitchen table, where we've opened up a world of gourmet selections featuring favorites from around the world, so you can take your time to explore each taste in an all-day casual, cheerful and fun dining room. At our kitchen table, indulge in all your favorite flavors from every corner of all the continents. We've taken the city's "yin shi wen hua" - food culture - to the next level on the 10th floor of W Taipei, where we'll take your palate on a worldly epicurean experience from breakfast to dinner. Famous for the stylish vacation d cor with bright yellow and white hues showcasing the colorful ceramic "Chrysalis" butterfly installation on the walls and the delectable dishes around the world, the kitchen table also offers an ultimate tropical escape. The interactive show kitchen of the restaurant provides all creativity, embellishing the simple love of good food. Rather than waiting for the guests to approach the kitchen, the signature pass-around of daily inspirations are delivered by the chefs- from their hearts to each guest tables. The journey begins with a full breakfast buffet of delectable Western and Asian dishes to start your day on the right food Enjoy the W T Time in the afternoon in a pleasant setting with colorful and creative desserts on the black-and-white stand. The brad buffet in the night is simply splendid. With the pass-around service, you can go from tempting grilled and authentic wood-fire pizzas to refreshing salads without missing anything in between. The spread gets even hotter on every Tuesday BBQ Night when an al fresco urban barbeque rounds up a variety of grilled favorites! The Seafood Bar is the highlight with king crab legs, shrimps, scallops, and smoked salmon. There are great varieties at the Cold Hot Station that rotate regularly and among the others are the grand selections of Asian of dim sum, roasted duck and pork, wok-friend seasonal vegetables and International antipasti, hors d oeuvres and entrees. One can never miss out the two signature dishes of Roasted Ribeye with rosmary, garlic, roasted potato, Yorkshire pudding and black truffle jus, and Roasted Pork Knuckle with caraway seed, garlic, sauerkraut, apple jam and sweet potato crispy at the Carving Station. Sweet Tooth s Paradise with more than 30 kinds of desserts of assorted fruity mousse, chocolate cakes, cookies, cupcakes, chocolate fondue and everyone s all time favorite Homemade Sorbet at the ice cream counter.
HOURS OF OPERATION
DAILY A LA CARTE BUFFET PRICE
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